JUN 9, 2021
Back open midday today 🥳 check out the menu below 👇
🐑 Tempura Sweetbreads - pineapple salsa, PX glaze
🦀 Hickory Smoked Crab Tostada - grapefruit chimichurri, roasted fennel
🌱 Peas & Mint - mongetout, turmeric and mango crumbled tofu, toasted coconut
🐑 Tempura Sweetbreads - pineapple salsa, PX glaze
🦀 Hickory Smoked Crab Tostada - grapefruit chimichurri, roasted fennel
🌱 Peas & Mint - mongetout, turmeric and mango crumbled tofu, toasted coconut